Restauracja | Arche Hotel Geologiczna

The modern and warm interior invites you with the scent of fresh herbs and flowers placed on shelves and tables. A short menu card, characterized by a simple and modern kitchen.

There are two restaurants in the hotel - a'la carte ' Ażur' restaurant is a return to traditional tastes but with a modern twist. Continuing the less waste mission, almost all products are used to reduce losses to zero. The menu includes options for traditionalists such as duck broth, sour rye soup, confit duck leg or pork chop. There is also a black lentil bowl or pike perch with caramelized brussels sprouts. Ordinary plastic dishes and packaging have been replaced with biodegradable materials and reed, and straws are made of potato peelings, and all this is managed by Chef Witold Bloch. Restaurant 'Wydawka' serves breakfast and meals for organized groups. Family celebrations are also organized in this restaurant. In spring and summer, guests can use the terrace with access to grilled dishes. It is worth noting that the hotel provides guests with a wide range of entertainment, including an old school slot machine with games like Pack Man, Mario Bros, a professional table football table and a wide selection of board games.

Restaurant

Rooms